Pound Cake - cooking recipe

Ingredients

2 c. sugar
1 lb. butter
5 eggs
2 1/2 c. flour
1/2 c. milk
2 tsp. baking powder
2 tsp. vanilla
dash of salt

Preparation

Cream together sugar and butter.
Mix in eggs, one at a time. Mix in flour, alternating with the milk.
Mix in baking powder and salt.
When ingredients are well blended, add vanilla.
Bake in 325\u00b0 oven for 1 hour.