Kid Size Pizzas - cooking recipe
Ingredients
-
2 (10 oz. each) tubes refrigerator biscuits
1 (8 oz.) can tomato sauce
1 to 1 1/2 tsp. dried minced onion
1 tsp. dried oregano
1 tsp. dried basil
1/8 tsp. garlic powder
2 c. (8 oz.) shredded Mozzarella cheese
Preparation
-
Roll or
pat
biscuits
into
2
to 2 1/2-inch circles. Place on
two
greased
cookie sheets.
In small bowl, combine tomato sauce, onion, garlic powder, oregano and basil;
spread over biscuits.
Sprinkle
with
cheese.
Bake at 400\u00b0 for 8 to 10 minutes.
Makes
20 mini pizzas.
Toppings can vary according to your
child's favorite.
Also fun for kids to help make the pizzas.
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