Stephen'S Baked Beans - cooking recipe

Ingredients
    2 lb. navy beans
    1 tsp. salt
    1/2 c. molasses
    1/2 lb. salt pork
    3/4 c. brown sugar
    1/2 tsp. pepper
    2 tsp. dry mustard
Preparation
    Allow navy beans to soak in water overnight.
    Add remaining ingredients; cook on high in crock-pot for 5 to 6 hours.

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