Pound Cake - cooking recipe

Ingredients

1 c. milk
3 c. sugar
1 c. butter
1/2 c. Crisco
5 eggs
3 1/2 c. all-purpose flour
1/2 tsp. baking powder
1/2 tsp. salt
1 tsp. vanilla

Preparation

Mix butter, Crisco and sugar.
Add eggs, one at a time.
Beat after each.
Add flour mixture with milk (flour, baking powder and salt sifted 3 times) a little at a time.
Add vanilla flavoring. Bake at 325\u00b0 for 1 hour and 20 minutes.