Meat Loaf - cooking recipe

Ingredients

3 lb. lean ground beef
1 medium chopped onion
3 slices toast, crumbled
1 c. ketchup
1 egg
2 to 3 c. ketchup
1 c. water
2 Tbsp. mustard
2 Tbsp. white vinegar
6 Tbsp. sugar

Preparation

Preheat oven to 350\u00b0.
Combine first 5 ingredients into a loaf and place in long Pyrex or aluminum baking pan.
Combine the 5 ingredients for sauce and pour over loaf.
Meat loaf may be basted with sauce about halfway through baking.
Bake in 350\u00b0 oven for 1 1/4 hours.