Creme De Menthe Cakes - cooking recipe

Ingredients

1 c. sugar
1/2 c. butter
1 tsp. vanilla
1/2 tsp. salt
4 eggs
16 oz. can chocolate syrup
1 c. flour

Preparation

Mix sugar, butter, eggs, chocolate syrup, vanilla, salt and flour with hand mixer.
Pour into greased and floured 9 x 13-inch pan.
Bake at 350\u00b0 for 25 to 30 minutes.
Cool.