Pam'S Aunt Ruby'S Rolls - cooking recipe

Ingredients
    6 c. plain flour
    2 tsp. salt
    1 c. Crisco
    1/2 c. sugar
    1 c. boiling water
    1 c. cold tap water
    2 pkg. yeast
    2 eggs, slightly beaten
Preparation
    Mix salt, Crisco and sugar together.
    Pour boiling water over mixture and stir until dissolved.
    Mix yeast in cold water and add to first mixture.
    Add eggs and flour.
    Refrigerate (up to 4 days).

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