Chicken With Noodles - cooking recipe

Ingredients

1 whole skinned chicken breast
1 tsp. salt
water enough to cook
1 (12 oz.) pkg. noodles

Preparation

In a large pan, cook chicken with salt until tender.
Cut into cubes or shred between fingers.
Return to broth and add enough water to cook noodles according to package.
If desired, add additional salt to taste.
Also, margarine may be added for additional flavor.