Quiche - cooking recipe

Ingredients

bacon
1 1/4 c. Cheddar cheese
1/3 c. onion
green pepper
mushrooms
2 c. milk
1/2 c. Bisquick
4 eggs
1 tsp. salt
dash of pepper

Preparation

Fry several pieces of bacon; drain and crumble.
Butter a pie plate or a round casserole dish.
Put bacon on bottom, then 1 1/4 cups of Cheddar cheese or any kind, 1/3 cup onion, green pepper and mushrooms.
Pour on top the milk, Bisquick, eggs, salt and pepper. (Blend this in blender 1 minute.)
Bake at 350\u00b0 for 55 to 60 minutes.
Let set 10 minutes.