Mary Alice'S Chicken Casserole - cooking recipe

Ingredients

1 chicken, boiled and deboned
1 can cream of mushroom soup
1 c. chicken broth
8 oz. sour cream
1/2 pkg. onion soup mix
Ritz crackers

Preparation

Put chicken in bottom of pan.
Mix sour cream, mushroom soup and onion soup; spread on chicken.
Crush one roll of Ritz crackers and spread on top of soup mixture.
Dot with oleo.
Pour chicken broth over crackers, then crush another roll of Ritz crackers and put on top.
Bake at 350\u00b0 for 30 to 35 minutes.