Cajun Soup - cooking recipe

Ingredients
    1 medium chopped onion
    1 Tbsp. olive oil
    1 medium green pepper
    1/2 c. chopped celery
    3 minced garlic cloves
    4 c. skimmed chicken broth
    1 (16 oz.) can chopped tomatoes
    2 small pieces bay leaf
    1/2 tsp. oregano, dried
    1/2 tsp. dried basil
    3 c. whole kernel corn
    1 c. washed black-eyed peas
    3/4 tsp. paprika
    1/4 tsp. red pepper
    1/4 tsp. black pepper
    salt to taste
    2 tsp. sugar
Preparation
    You may substitute beef broth and 1 can (6 ounces) tomato sauce in place of whole tomatoes and chicken broth.

Leave a comment