Koulouria(Greek Easter Cookies) - cooking recipe

Ingredients

1 c. butter (no substitute)
2 c. sugar
7 large eggs
1/2 c. milk
9 1/2 c. flour
5 Tbsp. baking powder
1 tsp. salt
1 Tbsp. vanilla

Preparation

Cream butter and add sugar; mix thoroughly.
Add beaten eggs and continue mixing.
Sift dry ingredients together and add to mixture alternately with milk and vanilla.
Knead dough well and shape as desired.
Dip in sesame seed and bake at 350\u00b0, about 15 to 20 minutes.