Spinach Salad - cooking recipe

Ingredients

1 1/2 to 2 qt. chopped raw spinach
bacon bits (optional)
1 Tbsp. sugar
1/4 to 1/2 tsp. salt
2 hard-boiled eggs, chopped
2 Tbsp. oil
1 Tbsp. vinegar
1 tsp. mustard

Preparation

Mix spinach, eggs and bacon bits into bowl.
In saucepan, combine oil, sugar, vinegar, salt and mustard.
Heat to boiling. Pour hot dressing over spinach mixture; mix well and serve.