Grits Casserole - cooking recipe

Ingredients

1 c. grits
4 c. water
1 tsp. salt
1/2 stick oleo
1 1/2 c. grated Cheddar cheese
2 beaten eggs
dash of red pepper

Preparation

Cook the first 4 ingredients together until done.
Remove from burner and add the grated cheese, beaten eggs and dash of red pepper.
Stir well.
Put into a greased baking dish with cover. Bake at 350\u00b0 for 1 hour.