Chili Rellenos Casserole - cooking recipe

Ingredients

1 lb. ground beef
1/4 onion, chopped
5 eggs, scrambled in 1/4 c. milk
1 large can whole green chilies
1/2 lb. grated cheese

Preparation

Cook ground beef. Add onion, salt and pepper.
Spread chilies over the bottom of a 9 x 13-inch baking pan.
Pour egg mixture over meat.
Bake at 350\u00b0 for 20 to 25 minutes.
Sprinkle with grated cheese and return to oven until melted.