Spinach Salad - cooking recipe
Ingredients
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1 pkg. fresh spinach, washed and drained
1 large can mandarin oranges
1 red onion, sliced thinly
1 green pepper, sliced in thin sticks
1 pkg. croutons (preferably Chatham Village)
honey-Dijon dressing
Preparation
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Top leaves of spinach with mandarins, onion and pepper.
Serve with no-fat honey-Dijon dressing.
Top with croutons.
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