Goof Proof Fudge - cooking recipe

Ingredients

1 lb. confectioners sugar (xxxx)
1/2 c. cocoa
1/4 c. milk
1 stick margarine, cut in pats
1/2 c. nuts
1/2 tsp. vanilla

Preparation

Mix confectioners sugar, cocoa, milk and margarine.
Cook on high 2 minutes or until margarine melts.
Add nuts and vanilla. Pour into 8 x 8-inch buttered pan.
Cool and slice.