Chicken And Dressing - cooking recipe

Ingredients

1 chicken
1 can cream of mushroom soup
1 can cream of chicken soup
1 small box poultry seasoning
garlic salt to taste
3 sticks butter
1 medium onion
black pepper to taste
12 eggs or 1 bag powdered eggs
3 lb. corn meal
3 c. water

Preparation

Boil chicken and take off bone.
Mix corn meal, water and eggs. If needed, add more water.
Bake for 30 minutes at 400\u00b0 or until brown.
Melt butter and soup mix with chicken broth.
Crumble cornbread in pan with chicken mixture.
Then add diced onions, poultry seasoning, pepper and garlic salt.
Mix well.
Cook until brown.
Add water as needed to keep moist.
Feeds 50.