Freezer Pickles - cooking recipe

Ingredients
    9 c. thin sliced cucumbers (small the best)
    2 or 3 medium onions
    2 large green peppers
    1 c. vinegar
    2 c. sugar
    2 Tbsp. salt
    1 Tbsp. celery seed
Preparation
    Mix vinegar, sugar, salt and celery seed together.
    Pour over cucumbers, onions and peppers.
    Let stand overnight, then put in freezer bags.
    Freeze.

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