Freezer Pickles - cooking recipe
Ingredients
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9 c. thin sliced cucumbers (small the best)
2 or 3 medium onions
2 large green peppers
1 c. vinegar
2 c. sugar
2 Tbsp. salt
1 Tbsp. celery seed
Preparation
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Mix vinegar, sugar, salt and celery seed together.
Pour over cucumbers, onions and peppers.
Let stand overnight, then put in freezer bags.
Freeze.
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