Spaghetti Sauce And Meatballs - cooking recipe

Ingredients

3 (28 oz.) cans tomato sauce
6 (6 oz.) or 3 (12 oz.) cans tomato paste
6 (6 oz.) or 3 (12 oz.) cans water
2 (27 or 28 oz.) jars spaghetti sauce
3 qt. home canned tomatoes
3 lb. hot Italian sausage
6 1/2 lb. ground beef
7 slices fresh bread crumbs
4 small onions
4 large eggs
salt and pepper

Preparation

In a very large pot, combine tomato sauce, tomato paste, water, spaghetti sauce and canned tomatoes; start simmering.