Tasty Thins Or Pecan Squares - cooking recipe

Ingredients

1 stick margarine
1 c. sugar
2 c. flour
pecans, chopped fine
1 stick butter
1 egg, separated
1 tsp. vanilla

Preparation

Cream margarine, butter and sugar.
Add egg yolk, flour and vanilla.
Mix well.
Spread thin in 2 greased pans (15 1/2 x 10 1/2 x 1-inch).
Brush egg white over this pastry.
Sprinkle nuts on top.
Bake at 300\u00b0 for approximately 30 minutes or until golden.
Cut in small squares while hot.
Cool on rack.
Recipe from Hills and Pines Garden Club, Raleigh, North Carolina.