Gingerbread Pancakes - cooking recipe

Ingredients
    8 c. sifted flour
    2 1/2 c. sugar
    2 1/2 tsp. baking soda
    2 Tbsp. baking powder
    3 Tbsp. ginger
    3 Tbsp. cinnamon
    1 tsp. cloves
    1 Tbsp. salt
    2 1/4 c. shortening
Preparation
    Sift together twice, all ingredients except shortening.
    Cut shortening into dry ingredients with 2 knives or a pastry blender until mixture resembles cornmeal.

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