Porcupines (Hamburg Balls) - cooking recipe

Ingredients

1 lb. hamburg
1/2 c. uncooked rice
salt and pepper to taste
onion (if desired)
1 can whole tomatoes

Preparation

Mix hamburg, rice, salt and pepper and onion together.
Form into balls.
Brown and keep covered.
Add 1/2 cup water and 1 can whole tomatoes.
Simmer, covered, for 1 hour.
Add more water, if needed.