Easy Macaroni And Cheese - cooking recipe

Ingredients

2 Tbsp. butter
2 Tbsp. flour
1/2 tsp. salt
dash of pepper
1/2 c. milk
1 1/2 c. shredded Cheddar cheese
1 (8 oz.) container sour cream
2 c. cooked macaroni

Preparation

In a medium saucepan, melt butter; blend in flour, salt and pepper.
Gradually stir in milk and cheese; cook and stir over medium heat until thickened and smooth.
Stir in sour cream and macaroni; heat thoroughly.
Serve immediately.