Broccoli Dip - cooking recipe
Ingredients
-
1 box frozen chopped broccoli
1 stick margarine
1 can cream of mushroom soup
2 jars Old English cheese
1 medium onion, chopped
Preparation
-
Cook and drain frozen broccoli.
Saute onion in butter until soft.
Add the rest of the ingredients and cook until everything is hot.
Serve on cocktail bread.
Leave a comment