Quick Rolls - cooking recipe

Ingredients

2 c. buttermilk
3 pkg. dry yeast
1 tsp. soda
6 Tbsp. sugar
6 Tbsp. oil
2 tsp. salt
4 c. flour

Preparation

Dissolve yeast in lukewarm buttermilk.
Add soda, sugar, salt and oil.
Add flour, a little at a time.
Mix well in bowl. Knead on floured board until stiff.
Cut into rolls.
Oil tops and bottoms and let rise for 30 minutes.
Bake at 400\u00b0 until done.