Shrimp Scampi - cooking recipe

Ingredients

3/4 lb. medium-size saw shrimp, shelled and deveined
6 Tbsp. butter or margarine
1 Tbsp. minced green onion
5 garlic cloves, minced
2 tsp. lemon juice
1/4 tsp. salt
2 Tbsp. minced parsley
1/4 tsp. grated lemon peel
dash of liquid hot pepper seasoning
1 Tbsp. olive oil or salad oil

Preparation

Pat shrimp dry with paper towels; set aside.
Melt butter in frypan over medium heat.
Stir in green onion, oil, garlic, lemon juice and salt; cook until bubbly.
Add shrimp to pan and cook, stirring occasionally, until shrimp turns pink (4 to 5 minutes). Stir in parsley, lemon peel and hot pepper seasoning.
Makes 2 servings.