Creamy Vegetable Dip - cooking recipe

Ingredients

1 8 oz. pkg. cream cheese, softened
1/3 c. mayonnaise
1 hard cooked egg, finely chopped
1/4 c. snipped parsley
1 Tbsp. finely chopped onion
1 small clove garlic, minced

Preparation

Blend together cream cheese and mayonnaise.
Stir in chopped egg, parsley, onion, and garlic.
Chill until serving.
Serve with vegetables.