Hawaiian Wedding Cake - cooking recipe
Ingredients
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1 Duncan Hines yellow cake mix
2 cans crushed pineapple
3 boxes coconut cream instant pudding
1 (16 oz.) carton Cool Whip
1 bag coconut
1 jar maraschino cherries
Preparation
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Prepare cake mix as directed on box.
Bake at 350\u00b0 for 20 to 25 minutes.
Bake in an 18 1/2 x 13-inch cake pan or divide cake batter into 2 (13 x 9-inch) cake pans.
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