Hawaiian Wedding Cake - cooking recipe

Ingredients
    1 Duncan Hines yellow cake mix
    2 cans crushed pineapple
    3 boxes coconut cream instant pudding
    1 (16 oz.) carton Cool Whip
    1 bag coconut
    1 jar maraschino cherries
Preparation
    Prepare cake mix as directed on box.
    Bake at 350\u00b0 for 20 to 25 minutes.
    Bake in an 18 1/2 x 13-inch cake pan or divide cake batter into 2 (13 x 9-inch) cake pans.

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