Banana Muffins - cooking recipe

Ingredients

3 to 4 bananas, mashed
1/3 c. sugar
1/4 c. safflower oil
1/2 tsp. vanilla extract
1 1/4 c. brown rice flour
1 tsp. baking soda
1 tsp. xanthan gum

Preparation

In large bowl, mix bananas, sugar and oil together well. Add vanilla, brown rice flour, baking soda and xanthan gum; mix well. Pour into regular size or mini muffin pans and bake at 325\u00b0 for 25 minutes.