Crispix - cooking recipe

Ingredients
    2 sticks oleo
    2 c. brown sugar
    1/2 c. white Karo syrup
    1 large box Crispix
    1 c. nuts
Preparation
    Boil the oleo, brown sugar and syrup for 2 minutes. Meanwhile, put Crispix in heavy brown paper bag.
    Add nuts.
    Pour 1/4 syrup mixture over Crispix.
    Close bag and shake; microwave it for 1 minute.
    Do this 3 more times until all mixture is used. Pour in flat pan to cool.

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