Quiche - Egg - cooking recipe

Ingredients

9-inch pie crust
small onion
2 c. whipping cream
4 eggs (raw)
8 to 12 slices bacon, fried and crumbled
1 c. Mozzarella cheese
1/8 tsp. red pepper

Preparation

Whip cream.
Add ingredients.
Bake at 425\u00b0 for 15 minutes. Reduce heat.
Bake 30 more minutes at 300\u00b0.
Let set for 10 minutes.