Peanut Brittle - cooking recipe
Ingredients
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1 c. sugar
1/2 c. light Karo syrup *
1/3 c. water
2 c. peanuts
1 tsp. soda
Preparation
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Butter a cookie sheet.
Mix syrup, sugar and water.
Cook over medium heat until sugar dissolves.
Add nuts and bring to a boil and cook to the hard crack stage (300`\u00b0 to 310\u00b0).
Remove from heat.
Stir in soda quickly.
Pour immediately onto buttered cookie sheet and spread.
Let cool and break into small pieces.
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