Peanut Brittle - cooking recipe

Ingredients
    1 c. sugar
    1/2 c. light Karo syrup *
    1/3 c. water
    2 c. peanuts
    1 tsp. soda
Preparation
    Butter a cookie sheet.
    Mix syrup, sugar and water.
    Cook over medium heat until sugar dissolves.
    Add nuts and bring to a boil and cook to the hard crack stage (300`\u00b0 to 310\u00b0).
    Remove from heat.
    Stir in soda quickly.
    Pour immediately onto buttered cookie sheet and spread.
    Let cool and break into small pieces.

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