Banana Pudding - cooking recipe

Ingredients
    2 c. milk
    2 (3 oz.) pkg. instant vanilla pudding
    1 (8 oz.) carton sour cream
    1 large container whipped topping
    1 box vanilla wafers
    4 or 6 bananas
Preparation
    Mix milk, pudding, sour cream and whipped topping, reserving 1/3 of whipped topping. Alternate layers of wafers, bananas and mixture.
    Top with remaining whipped topping.

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