Snowballs - cooking recipe

Ingredients

2 boxes butter cookies, vanilla cookies or any type
2 c. powder sugar
20 oz can crushed pineapple, drained
1 c. margarine
2 c. pecans, chopped
1 tsp. vanilla

Preparation

Cream together sugar and softened margarine. Add pineapple, pecans and vanilla. Mix together well. Spread between 3 cookies. Freeze 24 hours, covered.