Feather Pancakes - cooking recipe

Ingredients

1 c. all-purpose flour*
2 Tbsp. sugar
2 Tbsp. baking powder*
1/2 tsp. salt*
1 beaten egg
1 c. milk
2 Tbsp. cooking oil

Preparation

In mixing bowl thoroughly stir together flour, sugar, baking powder and salt.
Combine egg, milk and cooking oil; add all at once to dry ingredients, beating until blended.
Bake in hot, lightly greased griddle.
Makes about 32 dollar size pancakes or about 6 to 8 (4-inch) pancakes.