Microwave Peanut Brittle - cooking recipe

Ingredients

1 c. sugar
1 c. nuts
1/2 c. Karo syrup
1 tsp. butter
1 tsp. vanilla
1 tsp. baking soda

Preparation

Microwave the sugar and Karo syrup on High for 4 minutes.
Add nuts; stir.
Cook on High another 4 minutes.
Add the butter and vanilla and cook on High again for 1 to 2 minutes.
Add baking soda.
Stir quickly until foamy and pour into well-greased pan.
Do not use butter to grease pan.
Allow to cool and break apart.