Lemon Oat Lacies - cooking recipe

Ingredients

2 c. margarine
1 c. sugar
2 c. flour
3 c. Quaker oats (Quick or old fashion)
1 Tbsp. grated lemon peel
1 tsp. vanilla
powdered sugar

Preparation

Beat margarine and sugar until creamy.
Add remaining ingredients, except powdered sugar.
Mix well.
Cover and chill for 30 minutes.
Roll into 1-inch balls; flatten with powdered sugar dipped glass.
Bake for 12 to 15 minutes at 350\u00b0.
Cool 1 minute on cookie sheet.
Remove to rack; sprinkle with powdered sugar, if desired.