Chicken Ball - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
1 (3 oz.) pkg. cream cheese
1 tsp. chives
1/4 c. Miracle Whip
3 dashes Worcestershire sauce
2 cans Underwood chicken spread

Preparation

Mix first 5 ingredients in mixer.
Stir in chicken.
Chill until firm.
Using spatula, form into 1 large or 2 small balls. Chill, then roll in bread crumbs.
Chill several hours.
Serve on crackers. Keep refrigerated.