Orange "N" Nut Parfaits - cooking recipe

Ingredients

1 (14 oz.) can sweetened condensed milk
1 (6 oz.) can frozen orange juice concentrate, thawed
1 carton whipping cream, whipped
1 c. flaked coconut
1/2 c. chopped pecans
1 Tbsp. grated orange rind

Preparation

In a medium bowl, combine milk and juice concentrate.
Mix well. Fold in whipped cream.
In a small bowl, stir together coconut, nuts and rind.
Layer filling and coconut mixture in parfait glasses, topping with coconut mixture.
Chill 2 hours.