Lemon Delight - cooking recipe

Ingredients
    1 c. flour
    1 stick oleo
    1/2 c. pecan chips
    1 c. confectioners sugar
    1 (8 oz.) Cool Whip
    3 small boxes instant lemon pudding
    3 c. milk
    8 oz. cream cheese (room temperature)
Preparation
    Mix flour, oleo and pecan chips together.
    Press into 9 x 15-inch pan.
    Bake 15 minutes at 350\u00b0.
    Beat cream cheese, sugar and Cool Whip* together and spread over first layer.
    Mix pudding with milk; pour over second layer.
    Top with more Cool Whip and pecan halves.

Leave a comment