Chicken And Rice - cooking recipe
Ingredients
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4 to 6 boneless chicken breasts
1 can mushroom soup
1 1/2 c. water
3/4 c. long grain rice
1 pkg. Lipton onion soup mix
3/4 c. grated Cheddar cheese
Preparation
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Place chicken breasts in buttered 9 x 13-inch dish.
Heat soup, water, soup mix and rice.
Pour over chicken and add Cheddar cheese.
Cover with foil and bake for 1 hour at 350\u00b0.
Remove foil and bake 30 minutes longer.
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