Chicken And Rice - cooking recipe

Ingredients
    4 to 6 boneless chicken breasts
    1 can mushroom soup
    1 1/2 c. water
    3/4 c. long grain rice
    1 pkg. Lipton onion soup mix
    3/4 c. grated Cheddar cheese
Preparation
    Place chicken breasts in buttered 9 x 13-inch dish.
    Heat soup, water, soup mix and rice.
    Pour over chicken and add Cheddar cheese.
    Cover with foil and bake for 1 hour at 350\u00b0.
    Remove foil and bake 30 minutes longer.

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