Babysitters Casserole - cooking recipe

Ingredients
    1 can cream of mushroom soup
    1/2 tsp. oregano
    1/2 tsp. salt
    1 Tbsp. instant minced onion
    1 (1 lb.) can cut green beans
    2 (7 oz.) cans tuna
    1 1/3 c. packaged precooked rice
    2 Tbsp. chopped pimento
    grated Parmesan cheese
Preparation
    Combine soup, oregano, salt and onion in saucepan.
    Drain beans; reserve liquid.
    Add enough water to bean liquid to make 1 1/4 cups.
    Stir liquid into soup mixture; add tuna.
    Bring to a boil, stirring occasionally.
    Add rice, stirring well.
    Remove from heat.
    Turn into 1 1/2-quart casserole.
    Arrange beans around edge of casserole and pimento in center; cover.
    Bake at 400\u00b0 for 20 minutes.
    Sprinkle with cheese before serving.
    Yield:
    4 servings.

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