Babysitters Casserole - cooking recipe

Ingredients

1 can cream of mushroom soup
1/2 tsp. oregano
1/2 tsp. salt
1 Tbsp. instant minced onion
1 (1 lb.) can cut green beans
2 (7 oz.) cans tuna
1 1/3 c. packaged precooked rice
2 Tbsp. chopped pimento
grated Parmesan cheese

Preparation

Combine soup, oregano, salt and onion in saucepan.
Drain beans; reserve liquid.
Add enough water to bean liquid to make 1 1/4 cups.
Stir liquid into soup mixture; add tuna.
Bring to a boil, stirring occasionally.
Add rice, stirring well.
Remove from heat.
Turn into 1 1/2-quart casserole.
Arrange beans around edge of casserole and pimento in center; cover.
Bake at 400\u00b0 for 20 minutes.
Sprinkle with cheese before serving.
Yield:
4 servings.