Taco Salad - cooking recipe

Ingredients

1 lb. ground beef
1 can light red kidney beans
1 pkg. taco seasoning
1 Boil-in-Bag white rice
1 (12 oz.) pkg. mild Cheddar cheese
1 tomato
1 pt. sour cream
1 (16 oz.) pkg. crushed Doritos
1/2 head lettuce

Preparation

Brown ground beef; drain.
Add kidney beans, taco seasoning and 1 to 1 1/2 cups of water.
Simmer 30 minutes.