Chocolate Chip Pie - cooking recipe

Ingredients

2 eggs, lightly beaten
1 stick melted margarine
1 c. sugar
1 tsp. vanilla
1/2 c. plain flour
1 c. chopped nuts
1 c. chocolate chips (6 oz.)

Preparation

Mix well and pour in unbaked pie shell.
Bake at 375\u00b0 for 30 minutes.
Top with Cool Whip to serve.