Burger-Mushroom Bake - cooking recipe

Ingredients

1 can golden mushroom soup (not cream of mushroom)
1 1/2 lb. ground beef
1/2 c. bread crumbs
1 egg, slightly beaten
1/4 c. chopped onion
1 (4 oz.) can sliced mushrooms, drained
1/3 c. water

Preparation

Combine 1/4 cup soup with all the ingredients except water; mix thoroughly.
Shape into 6 patties.
Place in shallow baking dish and bake at 350\u00b0 for 30 minutes.
Spoon off fat.
Combine remaining soup and water.
Pour over meat and bake 10 minutes. This is excellent served over rice.
Serves 6.