Tater Tot Casserole - cooking recipe

Ingredients

1 lb. ground beef
1/2 c. chopped onion
1 (1 lb.) pkg. Tater Tots
2 c. cheese
1 can cream of mushroom soup
2/3 c. milk

Preparation

Brown ground beef and onion.
Drain off grease.
Lay in a flat casserole dish.
Place frozen Tater Tots on top.
Top with cheese. Combine soup and milk.
Pour over top of cheese.
Bake, uncovered, at 350\u00b0 for 40 minutes.