Maple Syrup - cooking recipe

Ingredients

1 c. white sugar
1 c. brown sugar (not firmly packed)
1 c. water
1/3 c. Karo syrup (white)
1 tsp. maple flavoring

Preparation

Mix all ingredients, but flavoring, in saucepan.
Bring to a boil; turn heat down, cover and boil for 10 minutes.
Add maple flavoring.