Lazy-Day Pie - cooking recipe

Ingredients

1 large can sliced peaches (No. 29 can) or any canned fruit
1 c. sugar
1 1/2 c. self-rising flour
1 tsp. vanilla
2/3 c. milk or enough to make thin batter
1 stick melted butter or margarine

Preparation

Heat in pot the juice and fruit.
Pour in baking dish with 1 stick melted butter.
Mix flour, sugar, vanilla and milk to make thin batter; pour evenly over fruit.
Bake at 275\u00b0 until brown or test with toothpick inserted to see if done.
Serve warm with ice cream, whipped topping or cream.