Kentucky Pumpkin Cheese Pie - cooking recipe

Ingredients

16 oz. Dragone Ricotta
4 eggs
1/2 tsp. cinnamon
1/2 tsp. ground ginger
1 c. pumpkin pie filling
1 oz. bourbon
3/4 c. firmly packed brown sugar
1/3 c. flour
1 tsp. allspice
pinch of salt
1/4 c. Garelick half and half

Preparation

Preheat oven to 350\u00b0.
Beat Ricotta until smooth with electric hand mixer.
Gradually beat in sugar.
Add eggs, 1 at a time. Sift together flour, cinnamon, allspice, ginger and salt and add to mixture.
Beat in pumpkin, half and half and bourbon.